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Asian Greens with Cous Cous
1 box cous cous, prepared as directed (I used a Mushroom and Herb flavor)
Asian greens, trimmed and chopped
6 green onions, chopped
Whisk together balsamic, olive oil, garlic, honey. Add in green onions. Pour over cous cous and Asian greens. Stir to coat things thoroughly. Let sit for at least 5 minutes before serving.