Easy Apple Butter

Easy Apple Butter

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Easy Apple Butter

Ingredients:

Approx 2 lbs of apples, cored and roughly chopped (any kind will work)

1/4 tsp salt

2 T. lemon juice

1/4 tsp. cloves

1/4 c. Cinnamon Pear Balsamic* 

 

Stir all ingredients together in medium-sized pot. Cover and cook on low heat, stirring occasionally, for about 2 hours (until apples have reduced).

 

Remove pot from stove and let cool, uncovered, for at least 15 minutes. Puree mixture with immersion blender and serve.

 

Note: Can also be made in a slow cooker. Just combine all ingredients and cook on low for 5-6 hours.   

Directions:

Stir all ingredients together in medium-sized pot. Cover and cook on low heat, stirring occasionally, for about 2 hours (until apples have reduced).

 Remove pot from stove and let cool, uncovered, for at least 15 minutes. Puree mixture with immersion blender and serve.

 Note: Can also be made in a slow cooker. Just combine all ingredients and cook on low for 5-6 hours.   

*Harvest Cinnamon Pear Balsamic is a seasonal item and may not always be available. If not in stock, we recommend Harvest Maple Balsamic or Harvest Red Apple Balsamic.

 

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